As promised, here is the PDF format of the mini booklet of dreams I gave out during the Rainbowholic Meet-up last 2014 in Manila. : ) It’s really an informal one, and I just made many photocopied booklets for the 2-hour meet-up / talk. 😀
I actually forgot to bring with me a copy here in Japan ~ *_* Lololol : ))
Before we proceed~ FIRST.. I would like to give HUGE thanks and lots of virtual hugs to Kaela, one of the participants in the meet-up, for doing this huge favor for me (scanning + compiling into a downloadable PDF… uwaa~)! You guys can also check out her creative work on behance here. :star:
Kaela was one of the most active participants in my mini event and her enthusiasm in learning (by asking questions and the like) impressed me a lot. She also started a small (and closed) facebook group for everyone who joined in my meet-up. Thank you for the initiative, I really appreciate it so much (huhuhu)!! Though I might be gone for facebook at present (I deactivated my real FB account for work concentration purposes).. just want to say that my spirit is still within the fb group, hehe! :”)
Click here to download the free booklet PDF. :cheer: | Doodles by ChiChi Romero / LMP
Another participant, Liana, has sent me her colored version of the (coloring book-inspired) booklet too~ Yipee! : )
Hello everyone! Just wanna share some awesomeness on the blog today! : )
Last year, one of my college / AdCreate friends, Rich, surprised me with a packaging design for Rainbowholic Cafe (www.rainbowholic-cafe.com)!
She created this Rainbowholic Cafe “Take-out” box using ChiChi / Little Miss Paintbrush‘s art from scratch!
For my birthday special, my sissie-in-law (Mimi Claire) and I have collaborated together for a tutorial video on how to make a rainbow cake from scratch! :fly:
~ Click here to watch the video ~
*drools* @___@ LOOK AT DAT CAKE :blush3:
Kawaii / Chic (lololol) Rainbow Cake Recipe
☆ Cake Mix ☆
- 300 g flour
- 1 ½ sticks butter (room temperature)
- 1 ½ cups granulated sugar
- 4 large egg whites
- 2 12 tsp. baking powder
- ¼ tsp. salt
- 1 ½ tsp. vanilla extract
- 1 cup milk (room temperature)
☆ Swiss Meringue Buttercream ☆
- 5 large egg whites
- 1 cup + 3 tbsp. granulated sugar
- 400 g butter (room temperature, cut)
- 1 ½ tsp. vanilla extract
- ¼ tsp. Salt
☆ Vanilla Crème Glaçage ☆
- 1 cup powdered sugar
- 8 tbsp. milk
- 4 tbsp. cream cheese
- ¼ tsp. vanilla extract
★ ★ ★ ★ ★
I know this post has been long overdue already but… I will still publish this no matter what, haha!
To continue this previous entry (Part 1 of Rainbowholic meet-up), here’s a preview of what transpired during my 2-hour nonstop talking! :))
Since the cafe was just big enough to hold mini gatherings, I felt that my fellow dreamers (baby dreamers?) would appreciate handmade posters instead.
I hope I can do these in other countries when I travel and visit with friends! ;_; #dreams #goals
Booklet of dreams ~ to be colored by the participants 🙂
Old & dreamy rainbowholic drawings from the past. Haha!
Wore the kawaii-fied jumper I also wore during my first day as a “kawaii leader” before. Symbolic moment haha!
Felt so surreal to speak in front of these girls who have supported my ventures / Kawaii PH projects for a long time.
It was my way of saying thanks to them, but also to the “universe” for being so kind even if life becomes a struggle at times. 🙂
I will not let go of this dream. 🙂